The contribution of a community food group to older people’s nutritional and social well-being: An assets model
McClinchy, J., Burke, D., Jennings, M., Westwood, D., Massey, H. & Dickinson, A.2010Research output: Contribution to conference› Other
| Original language | English |
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| Publication date | 2010 |
| State | Published |
Conference
| Conference | Proceedings of BSA Sociology of Food Study Group: Food Society and Public Health Conference |
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| Country | United Kingdom |
| City | London |
| Period | 5/07/10→ 6/07/10 |