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Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project

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Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project

Fallaize, R.& 31 othersHoeller, U., Baur, M., Roos, F. F., Brennan, L., Daniel, H., Forster, H., Gibney, E. R., Gibney, M., Godlewska, M., Hartwig, K., Kolossa, S., Lambrinou, C. P., Livingstone, K. M., Lovegrove, J. A., Macready, A. L., Manios, Y., Marsaux, C. F. M., Martinez, J. A., Celis-Morales, C., Moschonis, G., Navas-Carretero, S., O'Donovan, C. B., San-Cristobal, R., Saris, W. H. M., Surwiłło, A., Traczyk, I., Tsirigoti, L., Walsh, M. C., Woolhead, C., Mathers, J. C. & Weber, P.9 Nov 2015In : British Journal of Nutrition.10 p.

Research output: Contribution to journalArticle

Original languageEnglish
Number of pages10
JournalBritish Journal of Nutrition
Journal publication date9 Nov 2015
Early online date9 Nov 2015
DOIs
StateE-pub ahead of print - 9 Nov 2015

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